Submitted By: KIKIZAO An easy recipe to make that's full of flavor. Boneless chicken thighs are stuffed with spicy Italian sausage, then baked with diced tomatoes, onion, bell pepper, and red pepper flakes. Can be served with rice or pasta. | |
· Prep Time: 15 Minutes · Cook Time: 45 Minutes · Ready In: 1 Hour · Yields: 5 servings | INGREDIENTS · 10 boneless, skinless chicken thighs · 5 hot Italian sausage links, casings removed · 1 green bell pepper, diced · 1 onion, diced (optional) · 8 ounces canned diced tomatoes, with juices · 1 tablespoon Italian seasoning · 1 teaspoon crushed red pepper flakes |
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